Bagasse, a by-product of the sugar industry, is emerging as a promising solution for green tableware. This renewable material, processed into plates, bowls, and cutlery, offers an advantageous alternative to traditional throwaway plastics. Bagasse tableware is easily decomposable, reducing environmental impact. Moreover, it is reliable, able to han

Bagasse tableware is emerging in popularity as consumers demand sustainable alternatives to traditional single-use items. Made from the leftovers of sugarcane, bagasse offers a eco-friendly solution for everyday meals. This robust material can be crafted into a wide range of items, read more including plates, bowls, cutlery, and even presentation t